recipes/misc/ginger-beer.md
In hadley/recipes: Wickham family recipes
Ginger beer
- 1/4 t yeast
- 1 cup sugar
- 2T grated ginger, fresh
- juice from one lemon
Mix together in a 2L bottle. Fill with warm water and leave in a warm place for 24-48 hours (until bottle feels hard). Chill thoroughly and then open carefully!
hadley/recipes documentation built on Jan. 1, 2020, 5:06 a.m.
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Ginger beer
- 1/4 t yeast
- 1 cup sugar
- 2T grated ginger, fresh
- juice from one lemon
Mix together in a 2L bottle. Fill with warm water and leave in a warm place for 24-48 hours (until bottle feels hard). Chill thoroughly and then open carefully!
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