abaz.df: DNA from drinking containers

abaz.dfR Documentation

DNA from drinking containers

Description

The amount of DNA left on different types of drinking containers.

Usage

data(abaz.df)

Format

A data frame with 21 columns.

[,1] person factor A label (A..F) for the 6 experimental subjects
[,2] sample factor A treatement factor indicating the different beverage/container combinations
[,3] ab.sample factor An abbreviated treatment label
[,4] time factor time when DNA concentration was measured. Levels: 24hrs, 48hrs
[,5] amylase numeric the relative amount of alpha-amylase activity
[,6] quant numeric
[,7] amp.volume numeric
[,8] dna.conc numeric
[,9] gel.profile factor
[,10] failed.profile factor the failure or success of obtaining a usable DNA profile
[,11:21] d3..fga numeric Total peak heights at each locus

Author(s)

Abaz et al.

References

Abaz, J., Walsh, S.J., Curran, J.M., Moss, D.S., Cullen, J., Bright, J.A., Crowe, G.A., Cockerton, S.L. and Power, T.E. 'Comparison of the variables affecting the recovery of DNA from common drinking containers' Forensic Sci Int. 2002 May 23;126(3):233-40.


dafs documentation built on April 11, 2022, 5:06 p.m.

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