| oils.int | R Documentation |
Classic benchmark interval-valued data for 8 oils and fats described by 4 physico-chemical properties. Originally from Ichino (1988).
data(oils.int)
A data frame with 8 observations and 9 columns (4 interval variables
in _l/_u Min-Max pairs, plus a label):
sample: Oil/fat sample name (character).
specific_gravity_l, specific_gravity_u: Specific gravity range.
freezing_point_l, freezing_point_u: Freezing point range (degrees Celsius).
iodine_value_l, iodine_value_u: Iodine value range.
saponification_value_l, saponification_value_u: Saponification value range.
The 8 samples are: Linseed oil, Perilla oil, Cottonseed oil, Sesame oil, Camellia oil, Olive oil, Beef tallow, Hog fat. The expected 3-cluster structure is: {Beef tallow, Hog fat}, {Cottonseed, Sesame, Camellia, Olive}, and {Linseed, Perilla}. Widely used for comparing clustering methods and distance measures in symbolic data analysis.
| Sample size (n) | 8 |
| Variables (p) | 9 |
| Subject area | Chemistry |
| Symbolic format | Interval |
| Analytical tasks | Clustering |
Ichino, M. (1988). General metrics for mixed features. Proc. IEEE Conf. Systems, Man, and Cybernetics, pp. 494-497.
Diday, E. and Noirhomme-Fraiture, M. (Eds.) (2008). Symbolic Data Analysis and the SODAS Software. Wiley. Table 13.7, p.253.
data(oils.int)
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