cholesterol: Toy dataset of cholesterol information for 18 participants.

cholesterolR Documentation

Toy dataset of cholesterol information for 18 participants.

Description

A study tested whether cholesterol was reduced after using a certain brand of margarine as part of a low fat, low cholesterol diet. The subjects consumed on average 2.31g of the active ingredient, stanol easter, a day. This data set contains information on 18 people using margarine to reduce cholesterol over three time points. The data set can be used to demonstrate paired t-tests, repeated measures ANOVA and a mixed between-within ANOVA using the final variable ‘Margarine’. The dataset is also good for discussion about meaningful differences as the difference between weeks 4 and 8 is very small but significant.

Usage

cholesterol

Format

A data frame with 18 rows and 5 variables:

id

Participant ID number

before

Cholesterol before change in diet (mmol/L): Ranging from 3.91 to 8.43

after4weeks

Cholesterol after four weeks (mmol/L) Ranging from 3.70 to 7.71

after8weeks

Cholesterol after eight weeks (mmol/L) Ranging from 3.66 to 7.67

margarine

Type of Margarine (A or B): nine of each type

...

Source

Data contributed by Ellen Marshall, University of Sheffield as part of the Statstutor community project.


A-Farina/pl462 documentation built on May 9, 2022, 1:52 p.m.