afcd_refs: Aquatic Foods Composition Database (AFCD) reference key

afcd_refsR Documentation

Aquatic Foods Composition Database (AFCD) reference key

Description

Reference key for the Aquatic Foods Composition Database (AFCD). The AFCD utilizes a mixture of values from Food Composition Tables (FCTs) and from the peer-reviewed literature.

Usage

afcd_refs

Format

A data frame with the following attributes:

study_type

Study type (Peer-reviewed literature or FCT table)

study_id

Study id

citation

Citation

doi

DOI for peer-reviewed sources and dataset link for FCT sources

region

Study region (peer-reviewed only)

database

Nuutrient database (FCT sources only)

units

Nutrients per unit (FCT sources only)

Source

Golden CD, Koehn JZ, Shepon A, Passarelli S, Free CM, Viana DF, Matthey H, Eurich JG, Gephart JA, Fluet-Chouinnard E, Nyboer EA, Lynch AJ, Kjellevold M, Bromage S, Charlebois P, Barange M, Vannuccini S, Cao L, Kleisner KM, Rimm EB, Danaei G, DeSisto C, Kelahan H, Fiorella KJ, Little DC, Allison EH, Fanzo J, Thilsted SH (2021) Aquatic foods to nourish nations. Nature 598: 315-320.


Aquatic-Food-Composition-Database/AFCD documentation built on July 29, 2024, 3:12 a.m.