sensochoc: Sensory data for 6 chocolates
In aswansyahputra/sensehubr: A Tidy Approach for Sensory Analyses
Description
Usage
Format
Details
Source
Description
The data used here refer to the sensory description of six varieties of chocolates sold in France: each chocolate was evaluated twice by 29 panelists according to 14 sensory descriptors.
Usage
1
Format
An object of class spec_tbl_df (inherits from tbl_df, tbl, data.frame) with 348 rows and 18 columns.
Details
- panelist
panelists' id
- session
code of sensory evalutation session
- rank
presentation order
- product
chocolates
- cocoa_a - granular
lexicons regarding chocolate
Source
SensoMineR package
aswansyahputra/sensehubr documentation built on March 12, 2021, 9:45 a.m.
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Description Usage Format Details Source
Description
The data used here refer to the sensory description of six varieties of chocolates sold in France: each chocolate was evaluated twice by 29 panelists according to 14 sensory descriptors.
Usage
1 |
Format
An object of class spec_tbl_df (inherits from tbl_df, tbl, data.frame) with 348 rows and 18 columns.
Details
- panelist
panelists' id
- session
code of sensory evalutation session
- rank
presentation order
- product
chocolates
- cocoa_a - granular
lexicons regarding chocolate
Source
SensoMineR package
R Package Documentation
Browse R Packages
We want your feedback!
Note that we can't provide technical support on individual packages. You should contact the package authors for that.
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