wines: Sensory data from french wines.

In gastonstat/blockberry: Wireframe for multiblock objects

Description

Subset data from an experiment conducted on commercial ports using four assessors.

Variables:

• A1.Red red

• A1.Brown brown

• A1.Soft soft

• A1.Plum plum

• A2.Ruby ruby

• A2.Tawny tawny

• A2.Intensity intensity

• A3.Red red

• A3.Blue blue

• A3.Brown brown

• A3.Intensity intensity

• A4.Depth depth

• A4.Fresh fresh

• A4.Brightness brightness

Format

A data frame with 8 rows and 14 variables

References

Williams A.A., Langron S.P. (1984) The use of free-choice profiling for the evaluation of commercial ports. Journal of the Science of Food and Agriculture, 68, No. 5, 558-568.

gastonstat/blockberry documentation built on May 16, 2019, 5:44 p.m.