Melt butter, sugar, syrup and milk in a large pot. Cool. Add sifted dry ingredients. Mix in baking soda dissolved in milk and vanilla. Mix well and place in a ring tin. Bake in a moderate oven (NZ non-fan - 180C) for about 40 minutes.
Ice with chooclate icing.
Time: 40 minutes
Comments: excellent Source: Rally cook book, page 43
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