Put butter and sugar into a flat ovenproof dish and cook in microwave one minute at a time until it caramelises. Cut bananas lengthwise and add. Cook for approximately 10 minute.
Use 1 T butter and 1 T sugar for each banana.
Source: Onslow College Cookbook, page 96
Add the following code to your website.
For more information on customizing the embed code, read Embedding Snippets.