recipes/main-pork/scalloped-sausage-casserole.md

In hadley/recipes: Wickham family recipes

Scalloped sausage casserole

• 8 sausages
• 1 large onion, thinly sliced
• 2 large potatoes, thinly sliced
• 1 t curry powder
• 43g pkt thick vegetable soup

• 1 1/2 c water

• Prick sausages with a fork. Arrange on paper towel in microwave oven. Micro-cook, high power, 3 minutes. Slice pre-cooked sausages.

• Place sliced potatoes and onion in a casserole dish. Add 1 T water. Micro-cook, high power, 5-6 minutes. or until vegetables are tender.

• Combine curry powder and soup powder in large measuring jug. Gradually stir in water. Micro-cook, high power, 4 minutes., stirring once during cooking.

• Mix sliced sausages into cooked vegetables. Power sauce over casserole. Micro-cook, high power 5-6 minutes.

Time: 48 minutes

Comments: kids don't like it Source: NZ Microwave Cookbook, page 26

hadley/recipes documentation built on Jan. 1, 2020, 5:06 a.m.