recipes/misc/short-pastry.md

Short Pastry

Sift flour and salt, rub in butter and baking powder, and mix to a very stiff dough with a little water. Roll out lightly and handle as little as possible. Bake at 200C for about 10 to 15 minutes.

Time: 15 minutes Source: Edmonds Cook Book, page 60



hadley/recipes documentation built on May 17, 2019, 11:30 a.m.