mddw: Minimum Dietary Diversity for Women indicators dataset

In validmeasures/wfpKenya: The World Food Programme Kenya Country Strategic Plan Outcome Monitoring

Description

Minimum Dietary Diversity for Women indicators dataset

Usage

mddw

Format

A data.frame with 3124 rows and 19 columns

psu

Primary sampling unit or village identifier

hhid

Household identifier

sex

Sex of respondent; 1 = Male; 2 = Female

age

Age of respondent in years

respondent

Respondent type; 1 = head; 2 = spouse of head; 3 = male youth household member; 4 = female youth household member

studyGroup

Study group; 1 = intervention; 2 = control

lhz

Livelihood zone

fg1

Food group 1: Grains and tubers

fg2

Food group 2: Pulses

fg3

Food group 3: Nuts and seeds

fg4

Food group 4: Dairy

fg5

Food group 5: Meat, poultry and fish

fg6

Food group 6: Eggs

fg7

Food group 7: Green leafy vegetables

fg8

Food group 8: Other vitamin A rich fruits and vegetables

fg9

Food group 9: Other vegetables

fg10

Food group 10: Other fruits

fg

Total food groups

mddw

Is respondent achieving minimum dietary diversity? 1 = Yes; 0 = No

Source

WFP Kenya CSP outcome monitoring survey data collection from 15-29 August 2019

validmeasures/wfpKenya documentation built on Feb. 12, 2020, 7:14 p.m.