gause_1932_QR_t05 | R Documentation |
A dataset containing the abundance of Saccharomyces cerevisiae, grown in different temperatures (5.7 to 41 degrees C). The Volume is measured in "Amount of yeast", which refers to a standardized index, based on the alcohol production per Unit of Yeast.
gause_1932_QR_t05
A data frame with 102 rows and 7 variables:
Paper from which data are drawn
Table number in paper
Number of series: 1,2 or 3
Name of Species: Saccharomyces cerevisiae
Hour of experiment
"Amount of Yeast" of Species
Treatments: Temperatures (5.7 to 41 degrees C)
Gause (1932) Ecology of Populations. The Quarterly Review of Biology 7, vol. 1, pp. 27-46
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