Description Usage Format Source
2^{5-2} fractional factorial design and response from an experiment on the growth of bacteriocin, a food preservative.
Each factor has coded levels -1,+1
1 |
A data frame with 8 rows and 7 variables:
x1
amount of glucose
x2
initial inoculum size
x3
level of aeration
x4
temperature
x5
amount of sodium
yA
bacteriocin activity for strain A (log_10 AU/ml)
yB
bacteriocin activity for strain B (log_10 AU/ml)
Morris, M.D. (2011). Design of Experiments: An Introduction Based on Linear Models. CRC Press, Boca Raton. Page 231
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