plasma | R Documentation |
A cross-sectional study to investigate the relationship between personal characteristics and dietary factors, and plasma concentrations.
data("plasma")
A data frame with 315 observations on the following 14 variables.
age
age (years)
sex
sex, 1=male, 2=female
smokstat
smoking status 1=never, 2=former, 3=current Smoker
bmi
body mass index weight/(height^2)
vituse
vitamin use 1=yes, fairly often, 2=yes, not often, 3=no
calories
number of calories consumed per day
fat
grams of fat consumed per day
fiber
grams of fiber consumed per day
alcohol
number of alcoholic drinks consumed per week
cholesterol
cholesterol consumed (mg per day)
betadiet
dietary beta-carotene consumed (mcg per day)
retdiet
dietary retinol consumed (mcg per day)
betaplasma
plasma beta-carotene (ng/ml)
retplasma
plasma retinol (ng/ml)
“Observational studies have suggested that low dietary intake or low plasma concentrations of retinol, beta-carotene, or other carotenoids might be associated with increased risk of developing certain types of cancer \ ... We designed a cross-sectional study to investigate the relationship between personal characteristics and dietary factors, and plasma concentrations of retinol, beta-carotene and other carotenoids." Harrell (2002)
Harrell (2002)
Harrell, F. E. (2002), Plasma Retinol and Beta-Carotene Dataset, https://hbiostat.org/data/repo/plasma.html
data(plasma)
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